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Sea urchin from Hokkaido, sourced from a sea urchin specialty store in Tokyo's Toyosu Market
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The finest Hokkaido sea urchin has arrived! It's delicious!
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Sea urchin from Hokkaido, sourced from a sea urchin specialty store in Tokyo's Toyosu Market
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The finest Hokkaido sea urchin has arrived! It's delicious!
The best purple sea urchin from Sanriku.
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The season is around July.
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The best purple sea urchin from Sanriku.
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The season is around July.
The alcohol lineup includes famous sake from all over the country.
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Enjoy with your meal! Sake, wine (red/white), and champagne.We also offer fruit liqueurs, which are popular among women.I am always grateful for your help.We'll be expecting you.
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The alcohol lineup includes famous sake from all over the country.
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Enjoy with your meal! Sake, wine (red/white), and champagne.We also offer fruit liqueurs, which are popular among women.I am always grateful for your help.We'll be expecting you.
Grilled seasonal vegetables
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Enjoy seasonal course meals. *Varies depending on the course.
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Grilled seasonal vegetables
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Enjoy seasonal course meals. *Varies depending on the course.
Salmon roe from Okhotsk, Hokkaido, marinated in soy sauce
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The salmon roe is separated and marinated in soy sauce seasoned with homemade Rishiri kelp.The seasonal salmon roe is soft and the delicious flavor spreads in your mouth. It has a slightly different flavor, so please give it a try!
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Salmon roe from Okhotsk, Hokkaido, marinated in soy sauce
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The salmon roe is separated and marinated in soy sauce seasoned with homemade Rishiri kelp.The seasonal salmon roe is soft and the delicious flavor spreads in your mouth. It has a slightly different flavor, so please give it a try!
Ishigaki shellfish from Iwate Prefecture starting around June
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The Ishigaki shellfish we receive are not from Okinawa, but from Tohoku.It is similar to cockle, but it is a shellfish with a sweet taste and excellent flavor. It will be in stock from around August.
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Ishigaki shellfish from Iwate Prefecture starting around June
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The Ishigaki shellfish we receive are not from Okinawa, but from Tohoku.It is similar to cockle, but it is a shellfish with a sweet taste and excellent flavor. It will be in stock from around August.
"Kinki" from Nemuro, Hokkaido and "Ayu" from Wakayama Prefecture
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Kinki from Hokkaido.Kinki is delicious whether grilled or boiled.
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"Kinki" from Nemuro, Hokkaido and "Ayu" from Wakayama Prefecture
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Kinki from Hokkaido.Kinki is delicious whether grilled or boiled.
Hokkaido's delicious hairy crab
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We have received some hairy crabs shipped from Hokkaido! Speaking of hairy crabs, their crab miso is sweet and very tasty◎We will be serving you delicious live hairy crabs.
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Hokkaido's delicious hairy crab
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We have received some hairy crabs shipped from Hokkaido! Speaking of hairy crabs, their crab miso is sweet and very tasty◎We will be serving you delicious live hairy crabs.
Chilled chawanmushi
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While enjoying the texture of Akita Prefecture's Junsai, the flavor of the dashi stock and the refreshing taste of the plum make this a refreshing dish to enjoy in the coming season!
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Chilled chawanmushi
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While enjoying the texture of Akita Prefecture's Junsai, the flavor of the dashi stock and the refreshing taste of the plum make this a refreshing dish to enjoy in the coming season!
Enjoy A5~A4 grade premium Shinshu beef "Apple Wagyu"
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"Apple Wagyu" is a premium Shinshu beef that represents Nagano Prefecture.The meat quality and flavor are among the best in the country.Please enjoy this delicious rare meat!
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Enjoy A5~A4 grade premium Shinshu beef "Apple Wagyu"
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"Apple Wagyu" is a premium Shinshu beef that represents Nagano Prefecture.The meat quality and flavor are among the best in the country.Please enjoy this delicious rare meat!